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· People are going to tell you that rosemary and whiskey don't go together. These people are liars. This is the proof. ·

This cocktail might seem like a lot of work. There’s a bespoke syrup, a decoration that needs to be made and then there is of course the whole shaker business. Don’t let that discourage you. Once you try it you’ll understand. There’s a wonderful balance of flavours. You have a wonderful kind of herbal sweetness…

Wallaby Tartare with Quail Egg, Avocado & Pickled Fennel

You may have had tartare before but this is NEXT LEVEL deliciousness.


There was a butcher who had biltong on show. I couldn’t resist taking a look but to be honest it looked too…